How to ozonize fruits and vegetables

Posted in: Health and Wellness- Sep 02, 2010 2 Comments

How to ozonize fruits and vegetables

1.  Fill the basin with water.
2. Attach the silicon rubber hose at the back of the Ozonizer 2C.
3. The other end that is the bubble stone, you put in the basin.
4. Immerse the vegetables or fruits and start ozonizing.


Ozonizing your fruits and vegetables will remove the pesticides and insecticides that have been used on them during their growth process. This, however, will not eliminate their minerals and vitamins. After ozonizing, they will appear as fresh as though they were newly picked.

more info on the Ozonizer 2c

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2 Responses to “How to ozonize fruits and vegetables”

  1. Reply How to Ozonize drinking water, meat, fruits and vegetables using the Ozonizer 2c says:

    [...] to use the Ozonizer 2cEpisode 2How to ozonize drinking waterEpisode 3How to ozonize meatEpisode 4How to ozonize fruits and vegetables Related posts:Ozonized water from Ozonizer 2C prevents cancer, heart failure, stroke, diabetes and [...]

  2. Reply Ozonizer 2c says:

    [...] How to ozonize fruits and vegetables [...]

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